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IBD/gluten and dairy-free classes

Cooking classes are especially oriented toward individuals with inflammatory bowel disease (IBD), those with irritable bowel syndrome (IBS), Celiac disease, and other food allergies & intolerances. We invite you to join us for a full meal and fun program. If interested, please contact Barbara Olendzki at barbara.olendzki@umassmed.edu

2021: Cooking classes are offered virtually.