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» Oliver J. Rando, MD, PhD, talks epigenetics
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Boston Globe – March 7, 2011
Changing our kids’ genes
At the forefront of the field of epigenetics, Oliver J. Rando, MD, PhD, associate professor of biochemistry & molecular pharmacology, explains how parents can affect the health of their children and grandchildren beyond DNA sequence.
Also noted in:
Los Angeles Times
:
You are what your father ate
Time: Study
:
You Are What Your Dad Ate
London Telegraph
:
We are what our father ate – before we were born
The MedGuru
:
What father eats affects his offspring- study
eMaxHealth
:
Father's Diet Influences Next Generation Health
United Press International
:
What dads-to-be eat affects children later
Boston Globe
:
Have heart disease? Perhaps dad's diet is to blame
Irish Times
:
Effects of fathers' diet can be visited on offspring
SmartPlanet.com
:
You are what your parents ate too
The Economist
:
Thanks, dad
Austin Statesman
:
Father's diet can affect future child's health, UT study says
The Horn
:
You are what he ate
Scripps Howard News Service/Columbus Republic
:
Dads, what you eat can affect your grandchildren
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